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Lunch menu 24.1.—28.1. Monday—Friday from 11:00 to 15:00 |
| Kulajda- creamy potato and mushrooms soup, egg, potatoes, dill | 115 Kč |
| Wallachian panko-encrusted chicken schnitzel, mashed potatoes, apple compote | 195 Kč |
| Halušky s brynzou, ala “Slovak mac′n′cheese, smoked cracklings, fried onion, herb salad | 195 Kč |
| Spicy langoš with Šumava forest falow deer confit, smoked mayo, pickled chilies, herb salad with onion | 285 Kč |
| Roast pork belly on garlic and caraway seeds, our sauerkraut stomped in house, dumpling, pork jus | 215 Kč |
| Fire-grilled pork cutlet, chunky potato mash, lettuce with vinaigrette, pork jus with thyme | 225 Kč |
| Grilled oyster blade, autumn vegetables on butter, pepper sauce | 455 Kč |
| Gingerbread pudding, black currant, walnut crumble | 98 Kč |
