Lunch menu 16.8. – 19.8.

Thuesday-Friday from 11:00 to 15:00

   
Pea soup witj salty cow cheese, basil, mint, almonds, buttered crouton 125 Kč
 
Fried Blaťacké zlato cheese in Wallachian panko, buttered potatoes with chives, lemon mayo, tomato salad with onion 255 Kč
Ball tip steak roast beef done over fire, Bernaise sauce, fries, sour lettucesalad  385 Kč
Risotto with roast and marinated vegetables with sheep cheese, lettuce, radishes, kolhrabi, zucchini 255 kč
Větrník – choux pastry with caramel and vanilla cream, roasted hazelnuts 145 Kč