Lunch menu 23.5. – 27.5.

Monday-Friday from 11:00 to 15:00

Frankfurter soup, smoked paprika, sausage 125 Kč
Roast fake tenderloin with horseradish sauce, bread roll dumpling 265 Kč
Fried Blaťácké zlato cheese with potatoes, tartare sauce, tomato salad with onion 225 Kč
Pulled rooster risotto, vegetables, cow cheese, pickle, lamb′s lettuce 195 Kč
Grilled chicken breast on charcoal, spring vegetables,  mushroom sauce 245 Kč
Říčany wild boar meatloaf, mashed potatoes, cabbage salad with horseradish 195 Kč
Grilled oyster blade on charcoal, pepper sauce, roast and pickled spring vegetables 585 Kč
Gingerbread pudding, black currant, walnut crumb 98 Kč
Větrník – choux pastry with caramel and vanilla cream, roasted hazelnuts 145 Kč