today‘s lunch
24. – 28. 2. 2020
Monday |
|
| Boiled pork soup, kale, horseradish, herbs | CZK 55 |
| Roasted black pudding, crispy onion, hot pepper | CZK 165 |
Tuesday |
|
| Pea soup, marjoram, butter crouton | CZK 55 |
| Grilled pork tenderloin on fire, mushroom sauce, our French fries, relish | CZK 198 |
Wednesday |
|
| Kohlrabi soup, nutmeg | CZK 55 |
| Beef meat with bacon, dill sauce, dumplings | CZK 185 |
Thursday |
|
| Chicken broth, root vegetables, herbs, egg noodles | CZK 55 |
| Pork shish kebab, mashed potatoes, pork suce, apple compote | CZK 165 |
Friday |
|
| Kulajda – dill and mushroom soup with cream and egg | CZK 55 |
| Boar schnitzel fried in fresh roll, Viennese salad | CZK 165 |
TISK
