| Home- style sourdough bread baked with buckwheat and potatoes |
CZK 125 |
| Venison stock with liver dumplings, buckwheat, root vegetables, herbs |
CZK 135 |
| Rabbit livers of Trnčí farm, cabbage, sour onions |
CZK 325 |
| Prague egg with caviar of brook trout, Prague ham, potatoes salad, tarragon, sour peppers |
CZK 385 |
| Tartare from deer Sika from Šumava, fir, yolk, watercress, yeast,smoked mayo, crispy bread |
CZK 355 |
| Potaoes with butter, sour cream and craclings |
CZK 185 |
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| Potatoe dumplings stuffed aged rabbit from Trnčí farm, sauerkraut, bacon sauce, herb breadcrumbs |
CZK 355 |
| Smoked suckling pink on ouk by our Jirka, potatoes pancake, moked mayo, fennel salad, buckwheat |
CZK 385 |
| Schnitzel of lamb tenderloin, apple, celery, cider |
CZK 485 |
| Smoked beef tongue like pastrami, mustard mayo, horseradish, pickle, sourdough bread |
CZK 325 |
| Roasted autumn vegetables on butter, blue cheese sauce, hazelnuts, pickled apple |
CZK 285 |
| Grilled oyster blade – sauce from forest mushrooms, autumn vegetables |
CZK 455 |
| Roast corn chicken on herbs and honey beekeeping Brabenec, stuffed with pear with calvados, butter vegetables, sour baby corns, pear, chicken sauce- for 2 person |
CZK 685 |
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| Gingerbread pudding, black currant, walnut crumb |
CZK 98 |
